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James Farmer is a Southern author, gardener, floral and interior designer, cook and garden-to-table lifestyle expert. He is a young, fresh voice for his generation on how to incorporate elegant seasonal garden living into one’s life either on a grand scale or modest budget. He is Editor-At-Large for Southern Living Magazine and has appeared on NBC’s Today.
Author of the Wall Street Journal best selling garden book, A Time To Plant (2011), James Farmer has also written Sip & Savor (2012), Porch Living (2012), Wreaths For All Seasons (2012), and A Time to Cook (released March 2013) published by Gibbs-Smith Publishers. All of Farmer’s books are inspired by his life growing up on a farm where farm-to-table was a lifestyle not just a popular notion. He also blogs about his beloved bucolic life at www.AllThingsFarmer.com.
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